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Crab Salad Avocado Halves recipe

Crab Salad Avocado Halves

The Crab Salad Avocado Halves are the perfect little snack or side dish to a salad. Light and delicious!
4.5 from 2 votes
Course Salad, Side Dish, Snack
Cuisine American


  • 1 avocados large
  • 8 oz crab meat imitation or otherwise
  • Juice from half a lemon
  • 1/4 cup mayonnaise
  • 1/4 tsp salt
  • 1/4 tsp white pepper
  • 1/4 tsp paprika additional to sprinkle as garnish
  • Cilantro to garnish


  • Halve avocados and remove the pit.
  • Combine remaining ingredients, except garnish, in a bowl and mix together.
  • Scoop 1/3 cup mixture into each avocado halve.
  • Garnish with a sprinkle of paprika and cilantro.


Makes (4) avocado halves with 1/3 cup shrimp salad in each.
Keyword crab salad avocado halves, salad, summer salad