Brew 1 cup (8-12 ounces) of coffee using filtered water with 2 ½ heaping tablespoons of freshly ground Hala Tree Coffee Grounds. A Keurig is a great option or make a full pot and pour a cup into a mug.
Add 1 tablespoon of Coconut Oil (less is more, a little goes a long way)
Put in 1-2 tablespoons of unsalted butter
Mix it all in a blender for 20-30 seconds until it looks like a creamy latte. There should be a nice, frothy foam on top.