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Favorite Chocolate Chip Cookies

Easy and simple chocolate chip cookie your family will love. 
5 from 2 votes
Servings 3 dozen


1 1/4 cups all-purpose flour

    1/2 teaspoon baking soda

      1/2 teaspoon salt

        3/4 cup C&H® Pourable Golden Brown Sugar

          2/3 cup (1 1/3 sticks) butter or margarine, softened

            1 egg

              1 teaspoon water

                1/2 teaspoon vanilla extract

                  1 (6-oz.) pkg. chocolate chips, semisweet


                    • Preheat oven to 375°F. Lightly grease cookie sheets. Combine flour, baking soda and salt in small bowl; stir. In a separate bowl, cream together Pourable Golden Brown Sugar and butter until light and fluffy. Add egg, water, and vanilla; beat well. Gradually add flour mixture. Stir in chocolate chips and nuts, if using.
                    • Drop by rounded teaspoons onto prepared cookie sheets. Bake 10 to 12 minutes or until lightly browned. Let cool.